Your shopper walks in, collects it and brings it to you. Nothing about this reaches On The Border — they already have your order.
Haven’t ordered yet?
Send a Runner — build an order list
Write out what you want from On The Border and a runner orders it at the counter for you, pays, and waits for it. That is more work than collecting an order you have already placed, so it costs more — and every line of it is on the screen before you commit.
Their menu price, our fee — nothing marked up. Compare a dish on DoorDash or Uber Eats against the restaurant’s own menu before you decide. Here you pay what the register rings up, and your runner sends you the receipt.
We don’t hold the menu for On The Border, and we don’t need it. Write what you want the way you’d say it at the counter — “two al pastor tacos, no onions” — and a local shopper walks in and orders it.
Feeding a crowd? Plan a big order — say how many people and we work out what to get, plus the plates and ice on the way.
Run On The Border? Claim it and keep your menu here yourself — free, no commission on anything you sell, and nothing to install. Claim this business